The journey began in October 2021 at Marriott Hotel Karachi on International Chefs Day. The first-ever Annual Culinary Awards brought together over 300 guests, including celebrity chefs, restaurateurs, home cooks, and digital creators. It marked Pakistan’s first culinary platform dedicated to celebrating food talent and set the foundation for an annual tradition.
In March 2022, the Annual Culinary Awards expanded to Lahore at the historic Faletti’s Hotel. With over 500 guests in attendance, the event showcased celebrated chefs, rising culinary voices, and digital food personalities, solidifying ACA as a nationwide stage for food excellence.
In 2023, ACA entered the capital city for the very first time, bringing the culinary celebration to Islamabad. The event welcomed more than 400 guests, including chefs, restaurateurs, influencers, and media partners, expanding ACA’s presence into the northern region and strengthening its national footprint.
The fifth chapter unfolded at the Andalusian Banquet in Karachi, gathering over 500 attendees from across Pakistan’s food world. Featuring restaurants, chefs, home cooks, and digital creators, the event reached more than 10 million people online, cementing ACA’s position as the country’s biggest culinary celebration.
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